# What You’ll Need:
→ Cheese
01 - 7 oz firm cheese (e.g., cheddar, gouda, manchego), shaped into a star
→ Nuts
02 - 1.75 oz almonds
03 - 1.75 oz pecan halves
04 - 1.75 oz walnuts
→ Berries
05 - 3.5 oz fresh blueberries
06 - 3.5 oz fresh raspberries
07 - 3.5 oz fresh blackberries
08 - 1.75 oz dried cranberries
→ Accompaniments
09 - Gluten-free crackers or baguette slices (optional)
10 - Fresh mint leaves for garnish (optional)
# How-To Steps:
01 - Cut the firm cheese into a star shape using a star-shaped cookie cutter or sharp knife. Position the star near the top of a large serving board or platter.
02 - Create a flowing, diagonal trail of mixed nuts extending from the cheese star to mimic a shooting star’s tail.
03 - Intermingle fresh blueberries, raspberries, blackberries, and dried cranberries among the nuts to achieve a colorful cascading effect.
04 - Fill any empty spaces with additional nuts or berries to ensure an abundant and full appearance.
05 - Place gluten-free crackers or baguette slices alongside the board if desired, and garnish with fresh mint leaves.
06 - Serve immediately, or cover and refrigerate until ready to present.